As a nation, we've grown used to eating a lot of chicken. It's tasty, lean and versatile so it's easy to understand why it's so popular. Unfortunately, popularity has encouraged intensive farming practices that are less than ideal for the birds and can result in low-quality meat for the consumer. At Healthy Halal, we source our birds from highest welfare standard farms. That means the birds have the freedom to roam during the day where they can follow their natural instincts, with the shelter and safety of houses at night and in bad weather.

England

Slaughtered individually by hand by a Muslim operative reciting the name of Allah (swt).

4 days, fresh

Keep Chilled, 1°C to 4°C

Energy 775kJ/185kcal, Fat 9.1g, Carbohydrate nil, Fibre nil, Protein 25.8g, Salt 0.33g

Growth hormone free

Selected at an early age to prevent over-crowding

No additives or added ingredients whatsoever

Locally sourced and ethically farmed

Box- Recyclable

Paper Tape- Recyclable

Food Grade Tray- Recyclable

Gel Packs- plastic recyclable

Organic chicken wings are perfect served in sticky sauces or with spicy dips. If you have the time, marinate them overnight to get really intense flavours going. Try super-hot chilli combined with sesame and ginger for a Korean take on spicy wings or opt for a classic barbecue sauce amped up with a splash of maple syrup. Chicken wings are also an excellent basis for a decadent gravy. Just roast them in a hot oven with some onions, garlic and root veg until everything's crispy and well browned. Transfer to a large saucepan, cover with chicken stock and allow to simmer gently for a couple of hours. Once all the flavour has been extracted, strain off the liquid and reduce a bit further for a rich, delicious gravy.

A party treat that's jam-packed with flavour